While President Obama signed into law a labeling provision disclosure for bioengineered foods, amending the Agricultural Marketing Act of 1946 (7 U.S.C. 1621 et seq.), that is all up for grabs with the new administration. The Trump Administration’s latest executive orders have effectively prevented the USDA from putting GMO food labeling rules into effect.
In a roundabout way, yes. In the globalized food industry where complex supply chains are common, the Foreign Supplier Verification Program (FSVP) seems to have been introduced at an appropriate time for Americans.
The annual Global Food Safety Conference has come to a close and TraceGains was thrilled to be a part of the action. Nearly 1200 food safety leaders from 54 countries around the world were in attendance to discuss critical food safety concepts and forward-thinking initiatives to help make our industry safer, more collaborative, more transparent, and more efficient.
CPGs (consumer packaged goods), especially those within the food industry, operate on thin margins. Saving waste in food production of one percent can shift the profitability paradigm quickly. For this reason, the practice of lean manufacturing, which started in the automotive arena, has fully invaded food manufacturing best practices.
For small businesses, defined by the FDA as a business that employs fewer than 500 persons, there are fewer than 200 days left to become compliant with FSMA’s Preventive Controls for Human/Animal Food rules (the actual compliance deadline is September 18, 2017).
From the FDA announcing it is seeking comments on foods derived from genome edited plants, to the agency removing thousands of expired food facility registrations, below are this week’s interesting reads:
With this post, we’d like to say that we're not trying to make a political statement for or against anyone. We're simply trying to assess the new dynamics unfolding in Washington and how that might affect the companies we serve. We consistently see a lot of interaction from various government agencies with TraceGains content, and we appreciate the work that you've done and continue to do to implement FSMA. It's important work and we know your jobs aren't easy. With that said, we invited Marc Sanchez, FDA and regulatory attorney, to help us sort out the likely and unlikely.
From the Campbell Soup Company announcing its latest venture, to a couple of upcoming webinars taking place soon, below are this week’s interesting reads:
Now that 2016 is behind us, we are able to reflect on the year’s progress and shortcomings. To help us better understand this from SQF’s perspective, we invited LeAnn Chuboff, Senior Technical Director for Safe Quality Food Institute, to discuss a quick recap of the compliance activities (recalls, top non-conformities, etc.) SQF saw in 2016.